CASHEWNUT BALLS

Its a crispy snack goes well with tea/coffee.........

Ingredients:

Bombay Rawa - 1 cup

Rice flour - 1 cup

Maida - 1 cup

Cashew nuts - 10 -15 nos

Green Chillies - 5 or 6 nos

Fresh Coconut - 1 tbsp (grated)

Ginger - 1 small piece

Curry Leaves - 2tbsp (chopped)

Salt - As Required

Oil - to deep fry

Method:

Take mixie jar and add Rawa,cashew nuts,green chillies,curry leaves,coconut,ginger,curry leaves and make paste of it by adding little water in mixer.Take a bowl add rice flour,Maida and above paste and make dough adding water to chapati dough consistency. Heat oil in a kadai and make dough as lemon sized balls and fry it in oil till golden brown color.