ALOO SEV

BOILED & MASHED POTATOES - 1/2 CUP
BESAN - 1 CUP
SALT,RED CHILLI POWDER - AS REQUIRED
OIL(DON'T HEAT) - 1 TBSP
WATER-AS REQUIRED

BOIL POTATOES IN A VESSEL AND DRAIN WATER AND COOL IT DOWN.THEN PUT POTATOES IN MIXIE (NO NEED OF WATER)AND MAKE PASTE,TRANSFER IT TO A BOWL THEN ADD BESAN,SALT,RED CHILLI POWDER,OIL AND MIX WELL TO SEV DOUGH CONSISTENCY,IF REQUIRED ADD LITTLE WATER.THEN HEAT OIL IN KADAI,PUT DOUGH IN SEV MOULD AND FRY IN HOT OIL UNTIL GOLDEN BROWN COLOUR.